Mysteries of Norwegian Food

Saturday, September 24

4:30 PM – Doors Open
Beer and wine at the bar
5:15 PM – Meatball Dinner
Adults – $10
12 and under no charge
6 PM – Program

An entertaining and lighthearted look at some of Norway’s unusual and sometimes freaky culinary traditions.

We are offering two ways to reserve and pay.

Use this on-line form:

Or mail your check, payable to Nordahl Grieg Lodge, to:
Bruce Fihe
2435 Felt Street, Spc. 57
Santa Cruz, CA 95062-4201

Please put Number of Adults and Number of Children in the memo line.

Group Axe Throwing coming October 22

Oct. Axe Throwing